Dinner Menus
For dinner, you can enjoy our Kaiseki course dinner in the room, using the seasonal Kyoto vegetables.
Kaiseki Dinner Course - Miyabi
The word "kaiseki" means the Japanese Haute Cuisine. With the Miyabi plan, you will be able to enjoy all the delights of the Kyoto's soul.
- 11,000 yen per person
- The content may vary during the year as we use seasonal ingredients.
Miyabi (Winter)
Kaiseki Dinner Course - Kamogawa
- 8,800 yen per person
- The content may vary during the year as we use seasonal ingredients.
- Not available during New Year holidays
Kamogawa (Autumn)
Kaiseki Dinner Course- Higashiyama
The word "kaiseki" means the Japanese Haute Cuisine. The Higashiayama course will allow you to taste the Japanese gastronomy and to discover new lands with all the delicacies we will serve you.
- 6,600 yen per person
- Not available during New Year holidays
Dinner Course- Sukiyaki
Japanese dish with beef, vegetables stewed in a hot pot. It tastes quite sweet.
- 6,600 yen per person
- The picture shows a plan for 5 persons.
- Only available during summer and winter
- Not available during New Year holidays
Dinner Course- Shabu Shabu
Japanese dish with beef, vegetables stewed in a hot pot. Less sweet than the Sukiyaki. Cold Rei Shabu for summer.
- 6,600 yen per person
- The picture shows a plan for 5 persons.
- Only available during summer and winter
- Not available during New Year holidays
Breakfast
A breakfast with Japanese dishes. Served from 7:00 to 8:30 am. Served in buffet-style or as a breakfast set.
- 1,650 yen per person
- The guests will not be able to choose the venue and set/buffet style of the breakfast.
- Please make your dinner and breakfast reservations up to 3 days before your check-in date.
- Please let us know your likes, dislikes, and food allergies in advance so we can accommodate your request as far as possible.
- Please inquire about assistance for the handicapped and elderly. Please also inform us of any food allergies.